Owlfoot Press

Owlfoot Press
Skip to content
  • Owlfoot Press
  • About
  • Contact
  • Blog

Month: October 2016

Posted on October 17, 2016October 17, 2016 by owlfootpress

A Discourse of Fire and Salt

A most curious and mystical alchemical tract originally published in 1608. The edition for the Kindle is based on the English edition of 1649.

alchemy3Buy at Amazon.

Blogroll

  • A Little Blog of Books
  • Aryan Myth and Metahistory
  • Book Riot
  • BooksPlease
  • Goodreads
  • Longreads
  • Moonstone Beginning
  • New England Folklore
  • Oddly Weird Fiction
  • One Librarian's Book Reviews
  • Skulls in the Stars
  • The Beginner Witch
  • The Book Smugglers
  • The Eclectic Witch
  • The Faery Folklorist
  • The Kitchen Witch

About us

Owlfoot Press is an ebook-publisher specialising in the old, the weird, and the wonderful.
"It is a good rule after reading a new book, never to allow yourself another new one till you have read an old one in between." – C.S. Lewis

Social

  • View owlfootpress’s profile on Facebook
  • View owlfootpress’s profile on Twitter
  • View owlfoot’s profile on Pinterest

Book Gallery

dark tales gothic
howling wolves
sunrise
burning at the stake
Boswell
Russian forest
psychic self-defense
In the Sweet Dry and Dry
A History of Booksellers
Sun- and Moonlore
Thirteen Tales
Ouroboros; or, The Mechanical Extension of Mankind
The Book of Witches

Archives

  • October 2016
  • August 2016

Categories

  • Alchemy
  • Countries
    • Japan
  • Fiction
    • Dark
    • Gothic
    • Humour
    • Science Fiction
  • Folklore
  • Folktales
    • Bohemian Folktales
    • Polish Folktales
    • Russian Folktales
    • Serbian Folktales
  • Non-Fiction
    • Architecture
    • Biography
    • History
    • Mythology
    • Political Philosophy
    • Technology
  • Occult
  • Self-Help
    • Personal Ethics
    • Self-Control
    • Self-Mastery
    • Willpower
  • Uncategorized
  • Witchcraft
Create a free website or blog at WordPress.com.
Cancel
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy